Let’s Get Started

  1. Lightly spray your 12×9 casserole dish with a non-stick cooking spray
  2. Pour the Sweet Potatoes into the casserole dish leaving some of the juice and spread evenly
  3. Sprinkle the Sweet Potatoes with the brown sugar and cinnamon
  4. Add the Pecan pieces and spread evenly
  5. Slice the butter into pats and top the sweet potatoes evenly
  6. Bake at 350 degrees for 45 minutes.
  7. ENJOY!