Let’s Get Started
- Lightly spray your 12×9 casserole dish with a non-stick cooking spray
- Pour the Sweet Potatoes into the casserole dish leaving some of the juice and spread evenly
- Sprinkle the Sweet Potatoes with the brown sugar and cinnamon
- Add the Pecan pieces and spread evenly
- Slice the butter into pats and top the sweet potatoes evenly
- Bake at 350 degrees for 45 minutes.